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fr
05/08/2020
Chargement

Terroir Menu

32€

Terroir Menu :
    
Appetizers

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Oysters from Brittany
or
Smocked coalfish, watercress cream, organic goat cheese from Plougastel
ou
Suggestion of the day
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Duck breast from south-west of France, autumn vegetables, pear with red wine
or
Filet of red mullet, stewed leeks with orange fruit

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Eclair with praliné cream, almonds and hazelnuts
or
Cookie shot with dark chocolate and coconut
or
exotic fruits tartar, crusty tuile biscuit, spicy mascarpone cream
ou
Gourmet Coffe or Tea
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