Crozon Market
Crozon market:
Located on the church square, which is itself opposite our establishment, you won't want to miss our daily market.
Here you can meet our many local and organic producers, and the various seasonal products they have to offer.
The Crozon market takes place every day except Mondays and Thursdays out of season, from 7am to 12pm.
All the products of these producers are sublimated in our restaurant by our Chef, Erwan and his brigade.
Come and taste the fruits and vegetables, fish and cheeses in our restaurant, Le Mutin Gourmand, it's well worth it!
You can also find these products in the sweet and savoury buffet at our hotel's continental breakfast.
Here are some of the producers frequently present at the market :
The Blue Wave :
La Vague Bleue is THE fish market. It offers a wide variety of fish to suit all tastes, including prawns, langoustines, scallops and many other seafood products.
Their products are fresh, caught daily and, of course, in season!
The Kéréon Farm:
La ferme de Kéréon, run by Jean-Marc Danion and Gilles Dreau, offers a wide variety of vegetables as well as melons, roots and tubers.
Their produce is entirely organic and local!
Come and meet these market gardeners, who will be delighted to talk to you and advise you on their products!
The Plougastel strawberries:
You've heard of them on TV, but you've never tasted them?
Then you've come to the right place!
Come and meet Régis Pichon, our fantastic strawberry grower, who also grows raspberries, tomatoes and melons!
You won't be disappointed if you try the famous Plougastel strawberries!
La Bergerie de Crozon :
La Bergerie de Crozon offers you its incredible cheeses and yoghurts made from the milk of their ewes.
You can discover their plain or fruit yoghurts, as well as their cheeses in different maturations (fresh, semi-fresh, semi-dry, dry, ashy) or flavoured!
The sheepfold is in Crozon, at the Manoir de Goandour, and you can also meet them at their home on Fridays from 4.30pm to 5.30pm.
Pors Squiffiec :
Here's another goat's cheese producer!
Thymes, tommes, buchettes, etc... so many flavours to taste and discover, ideal for cheese lovers.
Mével honey :
Come and discover our beekeepers from Lennon and their different honeys!
They'll be delighted to share their passion for bees with you and advise you. Also ideal for honey lovers, you won't be disappointed by the taste and refinement of their honey, especially the heather honey from the Presqu'île.
Mushrooms and Company :
Meet Marion, our mushroom grower in Argol. She grows shiitake and oyster mushrooms, which you can sample in our restaurant, Le Mutin Gourmand!
It's an organic farm, like most of our producers, so don't be afraid to give it a try - you'll love it!
The Crozon fair:
You won't want to miss this event, which takes place every 2nd and 4th Wednesday of the month if you come to the Presqu'île, it's a must!
In this huge market, you'll find all the producers listed above, as well as jewellery, hats, clothes and rotisseries.
There's something for everyone, so don't hesitate, go and have a look!
Located on the church square, which is itself opposite our establishment, you won't want to miss our daily market.
Here you can meet our many local and organic producers, and the various seasonal products they have to offer.
The Crozon market takes place every day except Mondays and Thursdays out of season, from 7am to 12pm.
All the products of these producers are sublimated in our restaurant by our Chef, Erwan and his brigade.
Come and taste the fruits and vegetables, fish and cheeses in our restaurant, Le Mutin Gourmand, it's well worth it!
You can also find these products in the sweet and savoury buffet at our hotel's continental breakfast.
Here are some of the producers frequently present at the market :
The Blue Wave :
La Vague Bleue is THE fish market. It offers a wide variety of fish to suit all tastes, including prawns, langoustines, scallops and many other seafood products.
Their products are fresh, caught daily and, of course, in season!
The Kéréon Farm:
La ferme de Kéréon, run by Jean-Marc Danion and Gilles Dreau, offers a wide variety of vegetables as well as melons, roots and tubers.
Their produce is entirely organic and local!
Come and meet these market gardeners, who will be delighted to talk to you and advise you on their products!
The Plougastel strawberries:
You've heard of them on TV, but you've never tasted them?
Then you've come to the right place!
Come and meet Régis Pichon, our fantastic strawberry grower, who also grows raspberries, tomatoes and melons!
You won't be disappointed if you try the famous Plougastel strawberries!
La Bergerie de Crozon :
La Bergerie de Crozon offers you its incredible cheeses and yoghurts made from the milk of their ewes.
You can discover their plain or fruit yoghurts, as well as their cheeses in different maturations (fresh, semi-fresh, semi-dry, dry, ashy) or flavoured!
The sheepfold is in Crozon, at the Manoir de Goandour, and you can also meet them at their home on Fridays from 4.30pm to 5.30pm.
Pors Squiffiec :
Here's another goat's cheese producer!
Thymes, tommes, buchettes, etc... so many flavours to taste and discover, ideal for cheese lovers.
Mével honey :
Come and discover our beekeepers from Lennon and their different honeys!
They'll be delighted to share their passion for bees with you and advise you. Also ideal for honey lovers, you won't be disappointed by the taste and refinement of their honey, especially the heather honey from the Presqu'île.
Mushrooms and Company :
Meet Marion, our mushroom grower in Argol. She grows shiitake and oyster mushrooms, which you can sample in our restaurant, Le Mutin Gourmand!
It's an organic farm, like most of our producers, so don't be afraid to give it a try - you'll love it!
The Crozon fair:
You won't want to miss this event, which takes place every 2nd and 4th Wednesday of the month if you come to the Presqu'île, it's a must!
In this huge market, you'll find all the producers listed above, as well as jewellery, hats, clothes and rotisseries.
There's something for everyone, so don't hesitate, go and have a look!
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